Nutritional Information NUTRITIONAL INFORMATION Serving Size: 1 Scoop (45g) | Servings Per Container: 44 Approximate Values Per 100 g Per Serving % RDA* Energy (kcal) 338.00 152.10 5.34 Protein (g) 68.00 30.60 55.64 Carbohydrate (g) 13.23 5.95 - Dietary Fiber (g) 3.00 1.35 - Added Sugar (g) 0.00 0.00 - Fat (g) 3.95 1.78 5.93 Saturated Fatty Acids (g) 2.12 0.95 - Trans Fatty Acids (g) 0.00 0.00 - Creatine Monohydrate (g) 6.60 2.97 - Added Vitamins Vitamin C (L-Ascorbic Acid) (mg) 35.00 15.75 39.38 Niacin (Nicotinamide) (mg) 11.00 4.95 30.94 Vitamin E (DL-Alpha Tocopheryl Acetate) (mg) 7.00 3.15 42.00 Pantothenic Acid (Calcium D-Pantothenate) (mg) 5.00 2.25 45.00 Vitamin B6 (Pyridoxine Hydrochloride) (mg) 2.00 0.90 45.00 Vitamin B2 (Riboflavin 5-Phosphate Sodium) (mcg) 815.00 366.75 21.57 Vitamin B1 (Thiamine Mononitrate) (mcg) 705.00 317.25 22.66 Vitamin A (Retinyl Acetate) (mcg) 510.00 229.50 38.25 Folic Acid (n-pteroyl-L-glutamic Acid) (mcg) 120.00 54.00 27.00 Biotin (D-Biotin) (mcg) 21.00 9.45 31.50 Vitamin D (Ergocalciferol) (mcg) 9.00 4.05 40.50 Vitamin B12 (Cyanocobalamin) (mcg) 0.80 0.36 36.00 Minerals Calcium (Tri Basic Calcium Phosphate) (mg) 485.00 218.25 36.38 Sodium (Sodium Chloride) (mg) 158.00 71.10 3.74

Nutritional Information Nutrient Quantity (Pre 3.5 Scoops) Quantity (Pre 100g) % RDA* Energy 1062 kcal 378 kcal 53% Protein 30 g 10.6 g 50% Total Fat 2 g 0.7 g 3% Saturated Fat 1.25 g 0.45 g 6% Total Carbohydrate 232 g 82.5 g † Dietary Fiber 1 g 0.36 g † Total Sugars 10 g 3.5 g † Added Sugars 0 g 0 g 0% Cholesterol 98 mg 35 mg † Vitamin A 74 mcg 26 mcg 12% Vitamin C 3 mg 1.1 mg 8% Vitamin D 0.5 mcg 0.18 mcg 5% Vitamin E 1.1 mg 0.4 mg 15% Vitamin K 1.5 mcg 0.5 mcg 3% Thiamine 0.15 mg 0.05 mg 13% Riboflavin 0.15 mg 0.05 mg 11% Niacin 1.05 mg 0.37 mg 7% Vitamin B6 0.15 mg 0.05 mg 8% Folate 34 mcg 12.1 mcg 17% Vitamin B12 1.3 mcg 0.11 mcg 31% Biotin** 12.5 mcg 4.4 mcg 42% Pantothenic Acid* 0.45 mg 0.16 mg 9% Iron 2 mg 0.71 mg 12% Iodine 8 mcg 2.85 mcg 5% Zinc 0.6 mg 0.21 mg 5% Selenium 1.5 mcg 0.5 mcg 4% Copper 0.15 mg 0.05 mg 9% Chromium 16 mcg 5.6 mcg 32% Calcium 155 mg 55 mg 26% Potassium 200 mg 80 mg 5% Sodium 225 mg 80 mg 11%

NUTRITIONAL INFORMATION (APPROX. VALUES) Nutrients Per Serving (37g) Per 100g %RDA* Energy (kcal) 137 370 6.85 Protein (g) 24 65 44.4 Carbohydrate (g) 3.7 10 – Total Sugars (g) 1.8 5 – Added Sugars (g) 0 0 0 Total Fat (g) 1.9 5 2.8 Saturated Fatty Acids (g) 1.2 3.2 5.45 Monounsaturated Fatty Acids (g) 0.7 1.8 – Polyunsaturated Fatty Acids (g) 0.1 0.3 – Trans Fatty Acids (g) 0 0 0 Sodium (mg) 62 168 3.1 BCAA (mg) 5200 14000 – TYPICAL AMINO ACID PROFILE** Essential Amino Acids (EAAs) (g) 11.9 32.1 – Branched Chain Amino Acids (BCAAs) (g) 5.2 14.0 – Non-Essential Amino Acids (g) 12.1 32.9 – Glutamic Acid (g) 3.2 8.7 –

  Nutritional Information Nutrient Amount Per 100 g Amount Per Serving % RDA* Energy 400 kcal 120 kcal 6% Total Fat 6.5 g 2.0 g 3% Saturated Fat 3.9 g 1.2 g 6% Trans Fat 0.1 g 0.0 g 0% Cholesterol 90 mg 27 mg 9% Sodium 300 mg 90 mg 4% Total Carbohydrate 10 g 3 g 1% Sugars 2 g 0.6 g – Protein 75 g 22.5 g 45% Vitamins & Minerals Vitamin A 500 mcg 150 mcg 25% Vitamin C 40 mg 12 mg 20% Calcium 500 mg 150 mg 15% Iron 7 mg 2.1 mg 12%

Nutrition Facts Serving Size: 1 rounded scoop (35.0 g)Servings Per Container: 57Energy from Fat: 10.5 kcal Nutrient Amount % Daily Value* Total Fat 1.2 g 1.8% Saturated Fat 0.7 g 3.5% Trans Fat 0.0 g – Cholesterol 2.7 mg 0.9% Sodium 100 mg 4.2% Total Carbohydrates 1.0 g 0.3% Sugars (as Sucrose) 0.0 g – Protein 28.0 g 56.0% Vitamin A 15 mcg – Calcium 130 mg – Amino Acid Profile BCAA (g/100 g protein) Other Amino Acids (g/100 g protein) Leucine 9.8 Alanine 4.2 Iso Leucine 6.7 Glutamic Acid 14.0 Valine 5.8 Glycine 2.5 Essential Amino Acids Lysine 9.0 Histidine 1.1 Methionine 2.2 Proline 6.7 Phenylalanine 2.9 Cysteine 2.1 Tryptophan 0.9 Tyrosine 3.0 Threonine 7.2 Arginine 2.8 Serine 4.9 Aspartic Acid 14.3

  Nutrition Facts Serving Size: 1 rounded scoop (35.0 g)   |   Servings Per Container: 57 Nutrient Amount Per Serving % Daily Value* Energy 138 kcal Energy from Fat 15 kcal Total Fat 1.7 g 2.6% Saturated Fat 1.1 g 5.0% Trans Fat 0.1 g – Cholesterol 4.7 mg 1.6% Sodium 90 mg 4.5% Total Carbohydrates 2.9 g 1.0% Sugars (as Sucrose) 0.0 g – Protein 28.0 g 56.0% Vitamin A 15 mcg Calcium 160 mg Amino Acid Profile BCAA (g/100g protein) Amount Leucine 9.8 Iso Leucine 6.7 Valine 5.8 Essential Amino Acids (g/100g protein) Lysine 9.0 Methionine 2.2 Phenylalanine 2.9 Tryptophan 0.9 Threonine 7.2 Other Amino Acids (g/100g protein) Alanine 4.2 Glutamic Acid 14.0 Glycine 2.5 Histidine 1.1 Proline 6.7 Cysteine 2.1 Tyrosine 3.0 Arginine 2.8 Serine 4.9 Aspartic Acid 14.3 *Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Facts (Approximate Values) Servings per container: 83Serving Size: 1 Scoop (~3g) Nutrients Amount per serving % RDA* per serve Energy (kcal) 0 ** Protein (g) 0 ** Carbohydrate (g) 0 ** of which Total Sugar (g) 0 ** Added Sugar (g) 0 ** Dietary Fiber (g) 0 ** Net Carbohydrate (g) 0 ** Fat (g) 0 ** Saturated Fat (g) 0 ** Trans Fat (g) 0 ** Sodium (mg) 0 ** Creatine Monohydrate (g) 3 **

Nutritional Information Serving Size: 1 Heaping Scoop (35g approx.) | Servings per container: 26 Nutrients Per Serving (35g) Per 100g %RDA Energy (kcal) 135.28 386.51 6.76% Protein (g) 24.27 69.34 44.9% Carbohydrate (g) 4.15 11.86 —   Total Sugar (g) 1.20 3.43 —   Added Sugar (g) 0.00 0.00 0.00% Total Fat (g) 2.40 6.86 3.58% Saturated Fatty Acids (g) 1.11 3.17 5.05% Trans Fat (g) 0.08 0.23 4.00% Cholesterol (mg) 54.00 154.29 — Sodium (mg) 49.20 140.57 2.46% Ultrasorb Tech™ (mg) 190.00 542.86 — Typical Amino Acid Profile Amino Acid Per Serving (35g) Per 100g %RDA Aspartic Acid (g) 2.10 6.00 — Threonine (g) 1.53 4.37 — Serine (g) 1.26 3.60 — Glutamic Acid (g) 3.90 11.29 — Glycine (g) 0.45 1.14 — Alanine (g) 1.26 3.60 — Valine (g) 1.32 3.77 — Isoleucine (g) 1.38 3.94 — Leucine (g) 2.64 7.54 — Tyrosine (g) 0.78 2.23 — Phenylalanine (g) 0.81 2.31 — Histidine (g) 0.45 1.29 — Lysine (g) 2.40 6.86 — Arginine (g) 0.63 1.80 — Proline (g) 1.53 4.37 — Cystine (g) 0.60 1.71 — Methionine (g) 0.54 1.54 — Tryptophan (g) 0.48 1.37 — Essential Amino Acids (g) 11.55 33.00 — Branched Chain Amino Acids (g) 5.34 15.28 —

  Nutritional Information (Approx Values) Serving Size: 1 rounded scoop (35.0 g)Servings Per Container: 57 Amount Per Serving Value % Daily Value* Energy 141 kcal — Energy from Fat 18.9 kcal — Total Fat 2.1 g 3.1% Saturated Fat 1.3 g 5.9% Trans Fat 0.1 g — Cholesterol 5.7 mg 1.9% Sodium 90 mg 4.5% Total Carbohydrates 3.2 g 1.0% Sugars (as Sucrose) 0.0 g 0.0% Protein 27.5 g 45.8% Vitamin A: 18 mcgCalcium: 170 mg Amino Acid Profile BCAA (g / 100 g protein) Amount Other Amino Acids (g / 100 g protein) Amount Leucine 9.8 Alanine 4.2 Iso Leucine 6.7 Glutamic Acid 14.0 Valine 5.8 Glycine 2.5 Essential Amino Acids Other Amino Acids Histidine 1.1 Proline 6.7 Lysine 9.0 Cysteine 2.1 Methionine 2.2 Tyrosine 3.0 Phenylalanine 2.9 Arginine 2.8 Tryptophan 0.9 Serine 4.9 Threonine 7.2 Aspartic Acid 14.2

  Nutritional Information (Approx. Values) Serving Size: 1 Level Scoop (10 g)Servings Per Container: 30 Nutrients Nutrients Qty / 100 g Qty / Serving (10 g) % RDA* Energy (kcal) 85.54 8.55 0.43 Protein (g) 0 0 0.00 Carbohydrate (g) 20.8 2.08 -- Total Sugars (g) <5.0 <0.5 -- Added Sugars (g) 0 0 0.00 Total Fat (g) 0.26 0.026 0.04 Sodium (mg) 44.08 4.408 0.22 Ingredients Ingredient Qty / 100 g Qty / Serving (10 g) L-Citrulline DL-Malate (2:1) (mg) 30000 3000 Beta Alanine (mg) 16000 1600 Nitrosigine® (mg) 10500 1050 Taurine (mg) 7500 750 Caffeine (mg) 1500 150 L-Theanine (mg) 1500 150 Black Pepper Fruit Extract (Bioperine®) (mg) 50 5

Nutritional Information NUTRITIONAL INFORMATION Serving Size: 1 Scoop (45g) | Servings Per Container: 44 Approximate Values Per 100 g Per Serving % RDA* Energy (kcal) 338.00 152.10 5.34 Protein (g) 68.00 30.60 55.64 Carbohydrate (g) 13.23 5.95 - Dietary Fiber (g) 3.00 1.35 - Added Sugar (g) 0.00 0.00 - Fat (g) 3.95 1.78 5.93 Saturated Fatty Acids (g) 2.12 0.95 - Trans Fatty Acids (g) 0.00 0.00 - Creatine Monohydrate (g) 6.60 2.97 - Added Vitamins Vitamin C (L-Ascorbic Acid) (mg) 35.00 15.75 39.38 Niacin (Nicotinamide) (mg) 11.00 4.95 30.94 Vitamin E (DL-Alpha Tocopheryl Acetate) (mg) 7.00 3.15 42.00 Pantothenic Acid (Calcium D-Pantothenate) (mg) 5.00 2.25 45.00 Vitamin B6 (Pyridoxine Hydrochloride) (mg) 2.00 0.90 45.00 Vitamin B2 (Riboflavin 5-Phosphate Sodium) (mcg) 815.00 366.75 21.57 Vitamin B1 (Thiamine Mononitrate) (mcg) 705.00 317.25 22.66 Vitamin A (Retinyl Acetate) (mcg) 510.00 229.50 38.25 Folic Acid (n-pteroyl-L-glutamic Acid) (mcg) 120.00 54.00 27.00 Biotin (D-Biotin) (mcg) 21.00 9.45 31.50 Vitamin D (Ergocalciferol) (mcg) 9.00 4.05 40.50 Vitamin B12 (Cyanocobalamin) (mcg) 0.80 0.36 36.00 Minerals Calcium (Tri Basic Calcium Phosphate) (mg) 485.00 218.25 36.38 Sodium (Sodium Chloride) (mg) 158.00 71.10 3.74

Nutritional Information Nutrient Quantity (Pre 3.5 Scoops) Quantity (Pre 100g) % RDA* Energy 1062 kcal 378 kcal 53% Protein 30 g 10.6 g 50% Total Fat 2 g 0.7 g 3% Saturated Fat 1.25 g 0.45 g 6% Total Carbohydrate 232 g 82.5 g † Dietary Fiber 1 g 0.36 g † Total Sugars 10 g 3.5 g † Added Sugars 0 g 0 g 0% Cholesterol 98 mg 35 mg † Vitamin A 74 mcg 26 mcg 12% Vitamin C 3 mg 1.1 mg 8% Vitamin D 0.5 mcg 0.18 mcg 5% Vitamin E 1.1 mg 0.4 mg 15% Vitamin K 1.5 mcg 0.5 mcg 3% Thiamine 0.15 mg 0.05 mg 13% Riboflavin 0.15 mg 0.05 mg 11% Niacin 1.05 mg 0.37 mg 7% Vitamin B6 0.15 mg 0.05 mg 8% Folate 34 mcg 12.1 mcg 17% Vitamin B12 1.3 mcg 0.11 mcg 31% Biotin** 12.5 mcg 4.4 mcg 42% Pantothenic Acid* 0.45 mg 0.16 mg 9% Iron 2 mg 0.71 mg 12% Iodine 8 mcg 2.85 mcg 5% Zinc 0.6 mg 0.21 mg 5% Selenium 1.5 mcg 0.5 mcg 4% Copper 0.15 mg 0.05 mg 9% Chromium 16 mcg 5.6 mcg 32% Calcium 155 mg 55 mg 26% Potassium 200 mg 80 mg 5% Sodium 225 mg 80 mg 11%

NUTRITIONAL INFORMATION (APPROX. VALUES) Nutrients Per Serving (37g) Per 100g %RDA* Energy (kcal) 137 370 6.85 Protein (g) 24 65 44.4 Carbohydrate (g) 3.7 10 – Total Sugars (g) 1.8 5 – Added Sugars (g) 0 0 0 Total Fat (g) 1.9 5 2.8 Saturated Fatty Acids (g) 1.2 3.2 5.45 Monounsaturated Fatty Acids (g) 0.7 1.8 – Polyunsaturated Fatty Acids (g) 0.1 0.3 – Trans Fatty Acids (g) 0 0 0 Sodium (mg) 62 168 3.1 BCAA (mg) 5200 14000 – TYPICAL AMINO ACID PROFILE** Essential Amino Acids (EAAs) (g) 11.9 32.1 – Branched Chain Amino Acids (BCAAs) (g) 5.2 14.0 – Non-Essential Amino Acids (g) 12.1 32.9 – Glutamic Acid (g) 3.2 8.7 –

  Nutritional Information Nutrient Amount Per 100 g Amount Per Serving % RDA* Energy 400 kcal 120 kcal 6% Total Fat 6.5 g 2.0 g 3% Saturated Fat 3.9 g 1.2 g 6% Trans Fat 0.1 g 0.0 g 0% Cholesterol 90 mg 27 mg 9% Sodium 300 mg 90 mg 4% Total Carbohydrate 10 g 3 g 1% Sugars 2 g 0.6 g – Protein 75 g 22.5 g 45% Vitamins & Minerals Vitamin A 500 mcg 150 mcg 25% Vitamin C 40 mg 12 mg 20% Calcium 500 mg 150 mg 15% Iron 7 mg 2.1 mg 12%

Nutrition Facts Serving Size: 1 rounded scoop (35.0 g)Servings Per Container: 57Energy from Fat: 10.5 kcal Nutrient Amount % Daily Value* Total Fat 1.2 g 1.8% Saturated Fat 0.7 g 3.5% Trans Fat 0.0 g – Cholesterol 2.7 mg 0.9% Sodium 100 mg 4.2% Total Carbohydrates 1.0 g 0.3% Sugars (as Sucrose) 0.0 g – Protein 28.0 g 56.0% Vitamin A 15 mcg – Calcium 130 mg – Amino Acid Profile BCAA (g/100 g protein) Other Amino Acids (g/100 g protein) Leucine 9.8 Alanine 4.2 Iso Leucine 6.7 Glutamic Acid 14.0 Valine 5.8 Glycine 2.5 Essential Amino Acids Lysine 9.0 Histidine 1.1 Methionine 2.2 Proline 6.7 Phenylalanine 2.9 Cysteine 2.1 Tryptophan 0.9 Tyrosine 3.0 Threonine 7.2 Arginine 2.8 Serine 4.9 Aspartic Acid 14.3

  Nutrition Facts Serving Size: 1 rounded scoop (35.0 g)   |   Servings Per Container: 57 Nutrient Amount Per Serving % Daily Value* Energy 138 kcal Energy from Fat 15 kcal Total Fat 1.7 g 2.6% Saturated Fat 1.1 g 5.0% Trans Fat 0.1 g – Cholesterol 4.7 mg 1.6% Sodium 90 mg 4.5% Total Carbohydrates 2.9 g 1.0% Sugars (as Sucrose) 0.0 g – Protein 28.0 g 56.0% Vitamin A 15 mcg Calcium 160 mg Amino Acid Profile BCAA (g/100g protein) Amount Leucine 9.8 Iso Leucine 6.7 Valine 5.8 Essential Amino Acids (g/100g protein) Lysine 9.0 Methionine 2.2 Phenylalanine 2.9 Tryptophan 0.9 Threonine 7.2 Other Amino Acids (g/100g protein) Alanine 4.2 Glutamic Acid 14.0 Glycine 2.5 Histidine 1.1 Proline 6.7 Cysteine 2.1 Tyrosine 3.0 Arginine 2.8 Serine 4.9 Aspartic Acid 14.3 *Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Facts (Approximate Values) Servings per container: 83Serving Size: 1 Scoop (~3g) Nutrients Amount per serving % RDA* per serve Energy (kcal) 0 ** Protein (g) 0 ** Carbohydrate (g) 0 ** of which Total Sugar (g) 0 ** Added Sugar (g) 0 ** Dietary Fiber (g) 0 ** Net Carbohydrate (g) 0 ** Fat (g) 0 ** Saturated Fat (g) 0 ** Trans Fat (g) 0 ** Sodium (mg) 0 ** Creatine Monohydrate (g) 3 **

Nutritional Information Serving Size: 1 Heaping Scoop (35g approx.) | Servings per container: 26 Nutrients Per Serving (35g) Per 100g %RDA Energy (kcal) 135.28 386.51 6.76% Protein (g) 24.27 69.34 44.9% Carbohydrate (g) 4.15 11.86 —   Total Sugar (g) 1.20 3.43 —   Added Sugar (g) 0.00 0.00 0.00% Total Fat (g) 2.40 6.86 3.58% Saturated Fatty Acids (g) 1.11 3.17 5.05% Trans Fat (g) 0.08 0.23 4.00% Cholesterol (mg) 54.00 154.29 — Sodium (mg) 49.20 140.57 2.46% Ultrasorb Tech™ (mg) 190.00 542.86 — Typical Amino Acid Profile Amino Acid Per Serving (35g) Per 100g %RDA Aspartic Acid (g) 2.10 6.00 — Threonine (g) 1.53 4.37 — Serine (g) 1.26 3.60 — Glutamic Acid (g) 3.90 11.29 — Glycine (g) 0.45 1.14 — Alanine (g) 1.26 3.60 — Valine (g) 1.32 3.77 — Isoleucine (g) 1.38 3.94 — Leucine (g) 2.64 7.54 — Tyrosine (g) 0.78 2.23 — Phenylalanine (g) 0.81 2.31 — Histidine (g) 0.45 1.29 — Lysine (g) 2.40 6.86 — Arginine (g) 0.63 1.80 — Proline (g) 1.53 4.37 — Cystine (g) 0.60 1.71 — Methionine (g) 0.54 1.54 — Tryptophan (g) 0.48 1.37 — Essential Amino Acids (g) 11.55 33.00 — Branched Chain Amino Acids (g) 5.34 15.28 —

  Nutritional Information (Approx Values) Serving Size: 1 rounded scoop (35.0 g)Servings Per Container: 57 Amount Per Serving Value % Daily Value* Energy 141 kcal — Energy from Fat 18.9 kcal — Total Fat 2.1 g 3.1% Saturated Fat 1.3 g 5.9% Trans Fat 0.1 g — Cholesterol 5.7 mg 1.9% Sodium 90 mg 4.5% Total Carbohydrates 3.2 g 1.0% Sugars (as Sucrose) 0.0 g 0.0% Protein 27.5 g 45.8% Vitamin A: 18 mcgCalcium: 170 mg Amino Acid Profile BCAA (g / 100 g protein) Amount Other Amino Acids (g / 100 g protein) Amount Leucine 9.8 Alanine 4.2 Iso Leucine 6.7 Glutamic Acid 14.0 Valine 5.8 Glycine 2.5 Essential Amino Acids Other Amino Acids Histidine 1.1 Proline 6.7 Lysine 9.0 Cysteine 2.1 Methionine 2.2 Tyrosine 3.0 Phenylalanine 2.9 Arginine 2.8 Tryptophan 0.9 Serine 4.9 Threonine 7.2 Aspartic Acid 14.2

  Nutritional Information (Approx. Values) Serving Size: 1 Level Scoop (10 g)Servings Per Container: 30 Nutrients Nutrients Qty / 100 g Qty / Serving (10 g) % RDA* Energy (kcal) 85.54 8.55 0.43 Protein (g) 0 0 0.00 Carbohydrate (g) 20.8 2.08 -- Total Sugars (g) <5.0 <0.5 -- Added Sugars (g) 0 0 0.00 Total Fat (g) 0.26 0.026 0.04 Sodium (mg) 44.08 4.408 0.22 Ingredients Ingredient Qty / 100 g Qty / Serving (10 g) L-Citrulline DL-Malate (2:1) (mg) 30000 3000 Beta Alanine (mg) 16000 1600 Nitrosigine® (mg) 10500 1050 Taurine (mg) 7500 750 Caffeine (mg) 1500 150 L-Theanine (mg) 1500 150 Black Pepper Fruit Extract (Bioperine®) (mg) 50 5